Tuesday, January 12, 2010

Pudding Dessert

Its kind of sad that this dessert has been a staple at our family functions for years and years, and yet we've never been able to come up with a more creative title for it! But don't be fooled - though it has a simple name and simple ingredients, its delightful!

Pudding Dessert


2 cups graham cracker crumbs
1 stick margarine, melted
1 cup powdered sugar
1 (8 oz.) pkg. cream cheese, softened
2 (12 oz.) containers whipped topping
2 pkgs. chocolate instant pudding
3 cups milk
Topping of your choice (chocolate chips or shaved Heath bar are two favorites)


1. Mix the graham cracker crumbs together with the butter and press into the bottom of a 9x13 baking pan.

2. In a large bowl, combine the powdered sugar, cream cheese, and 1 container whipped topping. Blend until smooth. Spread over the graham crackers.

3. In another bowl, combine the pudding and milk. Spread over the whipped topping.

4. Frost with the remaining whipped topping and top with a chocolate delight of your choice!

No comments:


Related Posts with Thumbnails